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Research centre
For agriculture
And forestry
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Dr. Jonas Viškelis

ORCiD iD: 0000-0002-1074-8384
Tel. +370 37 555 439
E-mail: jonas.viskelis@lammc.lt 
Kauno St. 30, Babtai, LT-54333 Kaunas dist., Lithuania

Education 

2014–2018 PhD studies in Agricultural Sciences (Agronomy), Lithuanian Research Centre for Agriculture and Forestry.

2009–2011 Master's Degree in Informatics Engineering, Faculty of Informatics, Kaunas University of Technology.

2005–2009 Bachelor of Computer Science, Faculty of Informatics, Kaunas University of Technology.

Academic degrees and pedagogical titles

2018 Doctor in Agricultural Sciences (Agronomy). Thesis “The impact of apple-tree (Malus × domestica Borkh.) management technologies and biological factors on fruit quality in intesive orchards”. 

Research fields

  • Bioactive compounds in plant materials
  • Infrared and visible light spectroscopy in determining the quality plant materials
  • Processing and storage of plant materials

Position

Since October 2022 Head of Biochemistry and Technology Laboratory, Institute of Horticulture, LAMMC.

Since 2021 Chief researcher, Institute of Horticulture, LAMMC.

Involvement in programmes and projects

  • 2017–2020 Scientific groups' project “Improving the quality of apple fruit quality using innovative orchard management technologies”, participant.
  • 2015–2018 Scientific groups' project “Supercritical fluid extraction of lycopene and the application of its extracts in development of innovative products”, participant.
  • 2013–2015 Measure No. VP1-3.1-ŠMM-10-V-02-021 project “Development of fruit and vegetable processing R&D infrastructure and evaluation of different drying methods, optimization of specific texture for the development of products of exceptional quality”, participant.
  • 2011–2014 National research programme “Healthy and Safe Food”, project “Influence of growing and storage techniques and technologies on quality of horticultural products”, participant.
  • 2010–2012 International science programme EUREKA E!5363 BaltVegStor. Project “Optimization and adjustment of post-harvest parameters of Baltic vegetables in controlled atmosphere”, participant.

SCIENTIFIC PUBLICATIONS (click the link here)

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