Mudassar Hussain

ORCiD iD: https://orcid.org/0009-0001-6898-3547

Tel.:  +370 603 84 071; +923 176 744 514

WeChat: mudassar456

E-mail: mudassar.hussain@lammc.lt

Address: Kauno St. 30, Babtai, LT-54333 Kaunas dist., Lithuania

Education

Since 2024 PhD studies, Institute of Horticulture, Lithuanian Research Centre for Agriculture and Forestry

2021–2024 Master’s degree in Food Science and Engineering, School of Food Science and Technology, Jiangnan University, China

2016–2020 Bachelor's degree in Agriculture (Food Science and Technology), Faculty of Food Science and Nutrition, Bahauddin Zakariya University, Multan, Pakistan

Research fields:

• Structured lipids enriched with omega-3 fatty acids
• Microencapsulation technologies
• Non-thermal food processing technologies
• Food safety and AI integration in food system
• Polysaccharide-protein interactions
• Sustainable food innovations and low glycemic index foods

Position

Since 2024 PhD student, Laboratory of Biochemistry and Technology, Institute of Horticulture, LAMMC

SCIENTIFIC PUBLICATIONS (click the link here)

Google scholar: https://scholar.google.com/citations?user=DW6u8SsAAAAJ&hl=en

ReaearchGate: https://www.researchgate.net/profile/Mudassar-Hussain-28