ORCiD iD: 0000-0001-9972-7135
Tel. +370 643 35 003
E-mail: viktorija.januskevice@lammc.lt
Kauno St. 30, Babtai, LT-54333 Kaunas dist., Lithuania
Education
Since 2020 PhD studies, Lithuanian Research Centre for Agriculture and Forestry.
2016–2018 Master's degree in Food and Beverages Technology, Faculty of Chemical Technology, Kaunas University of Technology.
2012–2016 Bachelor's degree in Food and Beverages Technology, Faculty of Chemical Technology, Kaunas University of Technology.
Research fields
- Fermentation of plant materials
- Processing and storage of plant materials
- Research on bioactive compounds
- Development of functional food products
Position
Since 2020 PhD student, Laboratory of Biochemistry and Technology, Institute of Horticulture, LAMMC.
Involvement in programmes and projects
- 2021–2022 Measure No. 01.2.2 MITA-K-702 “Promotion of the commercialisation and internationalisation of R&D results” project “Development of a prototype of fermented products of sea buckthorn leaves”, participant.
- 2019–2020 Measure No. 01.2.1-MITA-T-852 “Inostartas” project “Fermented probiotic drink”, participant.
Business orders
- 2020–2022 Execution of works commissioned by economic operators “Research and development of the process of biorefining of plant materials" contract with UAB Merkadu No. 20200714, promoter.
- April 12, 2021 – April 5, 2022 Execution of works commissioned by economic operators “Evaluation of the biochemical composition and physicochemical and antioxidant properties of the morphological parts of the Aralia cordata plant for the development of functional food products" contract with UAB Aralika No. 20210412, promoter.
- August 9 – October 1, 2021 Execution of works commissioned by economic operators’ contract with UAB Biotecus No. SDI20210809, promoter.
SCIENTIFIC PUBLICATIONS (click the link here)
