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2022 metai

Straipsniai leidiniuose, referuojamuose ir turinčiuose citavimo indeksą duomenų bazėje „Clarivate Analytics Web of Science“ (2022 m. citavimo rodikliai)

  1. De Marco A., Sicard P., Feng Z., Agathokleous E., Alonso R., Araminiene V., Augustaitis A., Badea O., Beasley J. C., Branquinho C., Bruckman V.J., Collalti A., David-Schwartz R., Domingos M., Du E., Gomez H. G., Hashimoto Sh., Hoshika Y., Jakovljevic T., McNulty S., Oksanen E., Khaniabadi Y. O., Prescher A. K., Saitanis C. J., Sase H., Schmitz A., Voigt G., Watanabe M., Wood M. D., Kozlov M. V., Paoletti E. 2022. Strategic roadmap to assess forest vulnerability under air pollution and climate change. Global Change Biology, 28 (17): 5062–5085. IF – 11,6
  2. Tedersoo L., Mikryukov V., Zizka A., Bahram M., Hagh-Doust N., Anslan S., Prylutskyi O., Delgado-Baquerizo M., Maestre F. T., Pärn J., Öpik M., Moora M., Zobel M., Espenberg M., Mander Ü., Khalid A. N., Corrales A., Ahto A., Vasco-Palacios A. M., Saitta A., Rinaldi A. C., Verbeken A., Sulistyo B. P., Tamgnoue B., Furneaux B., Ritter C. D., Nyamukondiwa C., Sharp C., Marín C., Gohar D., Klavina D., Sharmah D., Dai D. Q., Nouhra E., Biersma E. M., Rähn E., Cameron E. K., De Crop E., Otsing E., Davydov E. A., Albornoz F. E., Brearley F. Q., Buegger F., Zahn G., Bonito G., Hiiesalu I., Barrio I. C., Heilmann-Clausen J., Ankuda J., Kupagme J. Y., Maciá-Vicente J. G., Fovo J. D., Geml J., Alatalo J. M., Alvarez-Manjarrez J., Põldmaa K., Runnel K., Adamson K., Bråthen K. A., Pritsch K., Tchan K. I., Armolaitis K., Hyde K. D., Newsham K. K., Panksep K., Lateef A. A., Tiirmann L., Hansson L., Lamit L. J., Saba M., Tuomi M., Gryzenhout M., Bauters M., Piepenbring M., Wijayawardene N., Yorou N. S., Kurina O., Mortimer P. E., Meidl P., Kohout P., Nilsson R. H., Puusepp R., Drenkhan R., Garibay-Orijel R., Godoy R., Alkahtani S., Rahimlou S., Dudov S. V., Põlme S., Ghosh S., Mundra S., Ahmed T.,  Netherway T., Henkel T. W., Roslin T., Nteziryayo V., Fedosov V. E., Onipchenko V. G., Yasanthika W. A. E., Lim Y. W., Soudzilovskaia N. A., Antonelli A., Kõljalg U., Abarenkov K. 2022. Global patterns in endemicity and vulnerability of soil fungi. Global Change Biology, 28 (22): 6696–6710. IF – 11,6
  3. Schröder P., Mench M., Povilaitis V., Rineau F., Rutkowska B., Schloter M., Szulc W., Žydelis R., Loit E. 2022. Relaunch cropping on marginal soils by incorporating amendments and beneficial trace elements in an interdisciplinary approach. Science of The Total Environment, 803: 149844. IF – 9,8
  4. Byčenkienė S., Pashneva D., Uogintė I., Pauraitė J., Minderytė A., Davulienė L., Plauškaitė K., Skapas M., Dudoitis V., Touqeer G., Andriejauskiene J., Araminienė V., Dzenajavičienė E. F., Sicard P., Gudynaitė-Franckevičienė V.Varnagirytė-Kabašinskienė I., Pedišius N., Lemanas E., Vonžodas T. 2022. Evaluation of the anthropogenic black carbon emissions and deposition on Norway spruce and silver birch foliage in the Baltic region. Environmental Research, 207: 112218. IF – 8,3
  5. Andersson B., Djurle A., Ørum J. E., Jalli M., Ronis A., Ficke A., Jørgensen L. N. 2022. Comparison of models for leaf blotch disease management in wheat based on historical yield and weather data in the Nordic-Baltic region. Agronomy for Sustainable Development, 42: 42. IF – 7,3
  6. Adaškevičiūtė V., Kaškonienė V., Barčauskaitė K., Kaškonas P., Maruška A. 2022. The impact of fermentation on bee pollen polyphenolic compounds composition. Antioxidants, 11 (4): 645. IF – 7,0
  7. Sirgedaitė-Šėžienė V.Lučinskaitė I., Mildažienė V., Ivankov A., Koga K., Shiratani M., Laužikė K.Baliuckas V. 2022. Changes in content of bioactive compounds and antioxidant activity induced in needles of different half-sib families of Norway spruce (Picea abies (L.) H. Karst) by seed treatment with cold plasma. Antioxidants, 11 (8): 1558. IF – 7,0
  8. Urbonaviciene D., Bobinaite R., Viskelis P., Bobinas C., Petruskevicius A., Klavins L., Viskelis J. 2022. Geographic variability of biologically active compounds, antioxidant activity and physico-chemical properties in wild bilberries (Vaccinium myrtillus L.). Antioxidants, 11 (3): 588. IF – 7,0
  9. Butkeviciute A., Abukauskas V., Janulis V., Kviklys D. 2022. Phenolic content and antioxidant activity in apples of the ‘Galaval’ cultivar grown on 17 different rootstocks. Antioxidants, 11 (2): 266. IF – 7,0
  10. Jaškūnė K.Kemešytė V.Aleliūnas A.Statkevičiūtė G. 2022. Genome-wide markers for seed yield and disease resistance in perennial ryegrass. The Crop Journal, 10 (2): 508–514. IF – 6,6
  11. Gackiewicz B., Lamorski K., Kochiieru M., Slawinski C., Hsu S. Y., Chang L. C. 2022. Hybrid modelling of saturated water flow in percolating and non-percolating macroporous soil media. Geoderma, 406: 115467. IF – 6,1
  12. Barčauskaitė K., Bakšinskaitė A., Szumny A., Tilvikienė V. 2022. Variation of secondary metabolites in Cannabis sativa L. inflorescences under applied agrotechnological measures. Industrial Crops and Products, 188, Part A: 115570. IF – 5,9
  13. Vaitkevičiūtė G.Aleliūnas A., Gibon Y., Armonienė R. 2022. The effect of cold acclimation, deacclimation and reacclimation on metabolite profiles and freezing tolerance in winter wheat. Frontiers in  Plant Science, 13: 959118. IF – 5,6
  14. Kyriacou M. C., Ebert A. W., Samuolienė G.,  Brazaitytė A. 2022.  Sprouts, microgreens and edible flowers: Modulation of quality in functional specialty crops. Frontiers in Plant Science, 13: 1033236.  IF – 5,6
  15. Mažeikienė I.Juškytė A. D., Bendokas V., Stanys V. 2022. De novo transcriptome analysis of R. nigrum cv. Aldoniai in response to blackcurrant reversion virus infection. International Journal of Molecular Sciences, 23 (17): 9560. IF – 5,6
  16. Streimikyte P.Viskelis P.Viskelis J. 2022. Enzymes-assisted extraction of plants for sustainable and functional applications. International Journal of Molecular Sciences, 23 (4): 2359. IF – 5,6
  17. Hosney A.Ullah S., Barčauskaitė K. 2022. A review of the chemical extraction of chitosan from shrimp wastes and prediction of factors affecting chitosan yield by using an artificial neural network. Marine Drugs, 20 (11): 675. IF – 5,4
  18. Žalnėravičius R., Paškevičius A., Samukaitė-Bubnienė U., Ramanavičius S., Vilkienė M., Mockevičienė I., Ramanavičius A. 2022. Microbial fuel cell based on nitrogen-fixing Rhizobium anhuiense bacteria. Biosensors12 (2): 113. IF – 5,4
  19. Luzala M. M., Muanga C. K., Kyana J., Safari J. B., Zola E. N., Mbusa G. V., Nuapia Y. B., Liesse J. M. I., Nkanga C. I., Krause R. W. M., Balčiūnaitienė A., Memvanga P. B. 2022. A critical review of the antimicrobial and antibiofilm activities of green-synthesized plant-based metallic nanoparticles. Nanomaterials, 12 (11): 1841. IF – 5,3
  20. Bartkiene E., Starkute V., Zokaityte E., Klupsaite D., Mockus E., Ruzauskas M., Bartkevics V., Borisova A., Rocha J. M., Ozogul F., Liatukas Z., Ruzgas V. 2022. Changes in the physicochemical parameters and microbial community of a new cultivar blue wheat cereal wholemeal during sourdough production. Frontiers in Microbiology, 13: 1031273.  IF – 5,2
  21. Streimikyte P., Kailiuviene J., Mazoniene E., Puzeryte V.Urbonaviciene D.Balciunaitiene A., Liapman T. D., Laureckas Z., Viskelis P.Viskelis J. 2022. The biochemical alteration of enzymatically hydrolysed and spontaneously fermented oat flour and its impact on pathogenic bacteria. Foods, 11 (14): 2055. IF – 5,2
  22. Zavistanaviciute P., Zokaityte E., Starkute V., Ruzauskas M., Viskelis P., Bartkiene E. 2022. Berry by-products in combination with antimicrobial lactic acid bacteria strains for the sustainable formulation of chewing candies. Foods, 11 (9): 1177. IF – 5,2
  23. Žydelis R., Herbst M., Weihermüller L., Ruzgas R., Volungevičius J.Barčauskaitė K., Tilvikienė V. 2022. Yield potential and factor influencing yield gap in industrial hemp cultivation under nemoral climate conditions. European Journal of Agronomy, 139: 126576. IF – 5,2
  24. Tolpeznikaite E., Starkute V., Zokaityte E., Ruzauskas M., Pilkaityte R., Viskelis P.Urbonaviciene D., Ruibys R., Rocha J. M., Bartkiene E. 2022. Effect of solid-state fermentation and ultrasonication processes on antimicrobial and antioxidant properties of algae extracts. Frontiers in Nutrition, 9: 990274. IF – 5,0
  25. Bridžiuvienė D., Raudonienė V., Švedienė J., Paškevičius A., Baužienė I., Vaitonis G., Šlepetienė A.Šlepetys J.Kačergius A. 2022. Impact of soil chemical properties on the growth promotion ability of Trichoderma ghanense, Ttomentosum and their complex on rye in different land-use systems. Journal of Fungi, 8 (1): 85. IF – 4,7
  26. Marčiulynienė D.Marčiulynas A., Mischerikova V.Lynikienė J.Gedminas A., Franic I., Menkis A. 2022. Principal drivers of fungal communities associated with needles, shoots, roots and adjacent soil of Pinus sylvestris. Journal of Fungi, 8 (10): 1112. IF – 4,7
  27. Balciunaitiene A., Puzeryte V., Radenkovs V., Krasnova I., Memvanga P. B., Viskelis P.Streimikyte P.Viskelis J. 2022. Sustainable–green synthesis of silver nanoparticles using aqueous Hyssopus officinalisand Calendula officinalis extracts and their antioxidant and antibacterial activitiesMolecules, 27 (22): 7700. IF – 4,6               
  28. Sedbare R., Raudone L., Zvikas V., Viskelis J., Liaudanskas M., Janulis V. 2022. Development and validation of the UPLC-DAD methodology for the detection of triterpenoids and phytosterols in fruit samples of Vaccinium macrocarpon Aiton and Vaccinium oxycoccos L. Molecules, 27 (14): 4403. IF – 4,6
  29. Suproniene S., Doyeni M. O., Viti C., Tilvikiene V., Pini F. 2022. Characterization of the soil prokaryotic community with respect to time and fertilization with animal waste-based digestate in a humid continental climate. Frontiers in Environmental Science, 10: 852241. IF – 4,6
  30. Bakys R., Bajerkevičienė G., Pliūra A., Marčiulynas A., Marčiulynienė D., Lynikienė J., Mishcherikova V., Menkis A. 2022. Fungal communities in re-emerging Fraxinus excelsior sites in Lithuania and their antagonistic potential against Hymenoscyphus fraxineus. Microorganisms, 10 (10): 1940. IF – 4,5
  31. Marčiulynas A., Marčiulynienė D., Lynikienė J., Bakys R., Menkis A. 2022. Fungal communities in leaves and roots of healthy-looking and diseasedUlmus glabra. Microorganisms, 10 (11): 2228. IF – 4,5
  32. Kolytaitė A.Vaitiekūnaitė D.Antanynienė R.Baniulis D.Frercks B. 2022. Monilinia fructigena suppressing and plant growth promoting endophytic Pseudomonas spp. bacteria isolated from plum. Microorganisms, 10 (12): 2402. IF – 4,5   
  33. Ayaz M.Feizienė D.Feiza V.Tilvikienė V., Baltrėnaitė-Gedienė E., Khan A. 2022. The impact of swine manure biochar on the physical properties and microbial activity of loamy soils. Plants, 11 (13): 1729. IF – 4,5
  34. Andriūnaitė E., Rugienius R.Tamošiūnė I., Haimi P., Vinskienė J., Baniulis­ D. 2022. Enhanced carbonylation of photosynthetic and glycolytic proteins in antibiotic timentin-treated tobacco in vitro shoot culture. Plants, 11 (12): 1572. IF – 4,5
  35. Balčiūnaitienė A., Liaudanskas M., Puzerytė V., Viškelis J., Janulis V., Viškelis P., Griškonis E., Jankauskaitė V. 2022. Eucalyptus globulus and Salvia officinalis extracts mediated green synthesis of silver nanoparticles and their application as an antioxidant and antimicrobial agentPlants, 11 (8): 1085. IF – 4,5
  36. Balčiūnaitienė A.Štreimikytė P.Puzerytė V.Viškelis J., Štreimikytė-Mockeliūnė Ž., Maželienė Ž., Sakalauskienė V., Viškelis P. 2022. Antimicrobial activities against opportunistic pathogenic bacteria using green synthesized silver nanoparticles in plant and lichen enzyme-assisted extracts. Plants, 11 (14): 1833. IF – 4,5
  37. Brazaitytė A., Vaštakaitė-Kairienė V.Sutulienė R.Rasiukevičiūtė N.Viršilė A.Miliauskienė J.Laužikė K.Valiuškaitė A.Dėnė L.Chrapačienė S.Kupčinskienė A., Samuolienė G. 2022. Phenolic compounds content evaluation of lettuce grown under short-term preharvest daytime or nighttime supplemental LEDs. Plants, 11 (9): 1123. IF – 4,5
  38. Butkevičiūtė A., Janulis V., Kviklys D. 2022. Triterpene content in flesh and peel of apples grown on different rootstocks. Plants, 11 (9): 1247. IF – 4,5
  39. Butkeviciute A., Viskelis J., Liaudanskas M., Viskelis P., Janulis V. 2022. Impact of storage controlled atmosphere on the apple phenolic acids, flavonoids, and anthocyanins and antioxidant activity in vitro. Plants, 11 (2): 201. IF – 4,5
  40. Cesevičienė J., Gorash A., Liatukas Ž., Armonienė R., Ruzgas V.Statkevičiūtė G., Jaškūnė K.Brazauskas G. 2022. Grain yield performance and quality characteristics of waxy and non-waxy winter wheat cultivars under high and low-input farming systems. Plants, 11 (7): 882. IF – 4,5
  41. Česonienė L., Štreimikytė P., Liaudanskas M., Žvikas V., Viškelis P., Viškelis J., Daubaras R. 2022. Berries and leaves of Actinidia kolomikta (Rupr. & Maxim.) Maxim.: A source of phenolic compounds. Plants, 11 (2): 147. IF – 4,5
  42. Gudynaitė-Franckevičienė V.Pliūra A. 2022. Performance and genetic parameters of poplar hybrids and clones in a field trial are modified by contrasting environmental conditions during the vegetative propagation phase. Plants, 11 (18): 2401. IF – 4,5
  43. Gustienė D.Varnagirytė-Kabašinskienė I.Stakėnas V. 2022.  Ground vegetation in Pinus sylvestris forests at different successional stages following clear cuttings: A case study. Plants, 11 (19): 2651. IF – 4,5
  44. Janušauskaitė D., Kadžienė G. 2022. Influence of different intensities of tillage on physiological characteristics and productivity of crop-rotation plants. Plants, 11 (22): 3107. IF – 4,5
  45. Juškevičienė D.Radzevičius A.Viškelis P.Maročkienė N.Karklelienė R. 2022. Estimation of morphological features and essential oil content of basils (Ocimum basilicum L.) grown under different conditions. Plants, 11 (14): 1896. IF – 4,5
  46. Juškytė A. D.Mažeikienė I., Stanys V. 2022. Analysis of R genes related to blackcurrant reversion virus resistance in the comparative transcriptome of Ribes nigrumcv. Aldoniai. Plants, 11 (22): 3137IF – 4,5
  47. Juškytė A. D., Mažeikienė I., Stanys V. 2022. An effective method of Ribes spp. inoculation with blackcurrant reversion virus under in vitro conditions. Plants, 11 (13): 1635. IF – 4,5
  48. Juškytė A. D., Mažeikienė I., Stanys V. 2022. Putative genes of pathogenesis-related proteins and coronatine-insensitive protein 1 in Ribes spp. Plants, 11 (3): 355. IF – 4,5
  49. Kviklys D., Viškelis J., Liaudanskas M., Janulis V., Laužikė K., Samuolienė G., Uselis N., Lanauskas J. 2022. Apple fruit growth and quality depend on the position in tree canopy. Plants11 (2): 196. IF – 4,5
  50. Mildaziene V., Ivankov A., Sera B., Baniulis D. 2022. Biochemical and physiological plant processes affected by seed treatment with non-thermal plasma. Plants, 11 (7): 856. IF – 4,5
  51. Puzerytė V., Viškelis P., Balčiūnaitienė A., Štreimikytė P., Viškelis J., Urbonavičienė D. 2022. Aralia cordata Thunb. as a source of bioactive compounds: Phytochemical composition and antioxidant activity. Plants, 11 (13): 1704. IF – 4,5
  52. Rasiukevičiūtė N.Brazaitytė A.Vaštakaitė-Kairienė V., Valiuškaitė A. 2022. Different LED light wavelengths and photosynthetic photon flux density effect on Colletotrichum acutatum growth. Plants, 11 (1): 143. IF – 4,5
  53. Romanovskaja D.Ražukas A., Asakavičiūtė R. 2022. Influence of morphostructural elements for buckwheat (Fagopyrum esculentum Moench) productivity in different agricultural systems. Plants, 11 (18): 2382. IF – 4,5
  54. Skuodienė R.Matyžiūtė V. 2022. Soil seed bank in a pre-erosion cereal-grass crop rotation. Plants, 11 (19): 2636. IF – 4,5
  55. Sutulienė R., Laužikė K., Pukas T., Samuolienė G. 2022. Effect of light intensity on the growth and antioxidant activity of sweet basil and lettuce. Plants, 11 (13): 1709. IF – 4,5
  56. Swify S.Avizienyte D.Mazeika R., Braziene Z. 2022. Comparative study effect of urea-sulfur fertilizers on nitrogen uptake and maize productivity. Plants: 11 (22): 3020. IF – 4,5
  57. Šarūnaitė L.Toleikienė M., Arlauskienė A.Razbadauskienė K., Deveikytė I.Supronienė S., Semaškienė R., Kadžiulienė Ž. 2022. Effects of pea (Pisum sativum L.) cultivars for mixed cropping with oats (Avena sativa L.) on yield and competition indices in an organic production system. Plants, 11 (21): 2936. IF – 4,5
  58. Tamošiūnė I., Andriūnaitė E., Vinskienė J., Stanys V., Rugienius R., Baniulis D. 2022. Enduring effect of antibiotic timentin treatment on tobacco in vitro shoot growth and microbiome diversity. Plants11 (6): 832. IF – 4,5
  59. Usevičiūtė L., Baltrėnaitė-Gedienė E., Feizienė D. 2022. The combined effect of biochar and mineral fertilizer on triticale yield, soil properties under different tillage systems. Plants, 11 (1): 111. IF – 4,5
  60. Vaitkevičiūtė G., Aleliūnas A., Gibon Y., Armonienė R. 2022. Comparative analysis of antioxidant accumulation under cold acclimation, deacclimation and reacclimation in winter wheatPlants, 11 (21): 2818IF – 4,5
  61. Vaštakaitė-Kairienė V., Samuolienė G., Šveikauskas V., Laužikė K., Jurkonienė S. 2022. The influence of end-of-day blue light on the growth, photosynthetic, and metabolic parameters of lettuce at different development stages. Plants, 11 (20): 2798. IF – 4,5
  62. Viršilė A., Samuolienė G.Laužikė K., Šipailaitė E., Balion Z., Jekabsone A. 2022. Species-specific plant-derived nanoparticle characteristics. Plants, 11 (22): 3139. IF – 4,5
  63. Vaitiekūnaitė D., Bružaitė I., Snitka V. 2022. Endophytes from blueberry (Vaccinium) fruit: Characterization of yeast and bacteria via label-free surface-enhanced Raman spectroscopy (SERS). Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, 275: 121158. IF – 4,4
  64. Bartkiene E., Starkute V., Zokaityte E., Klupsaite D., Mockus E., Bartkevics V., Borisova A., Gruzauskas R., Liatukas Ž., Ruzgas V. Comparison study of nontreated and fermented wheat varieties ‘Ada’, ‘Sarta’, and new breed blue and purple wheat lines wholemeal flour. Biology, 11 (7): 966. IF – 4,2
  65. Janaviciene S.Suproniene S.Kadziene G., Pavlenko R., Berzina Z., Bartkevics V. 2022. Toxigenicity of F. graminearum residing on host plants alternative to wheat as influenced by environmental conditions. Toxins, 14: 541. IF – 4,2
  66. Kaziūnienė J., Mažylytė R., Krasauskas A., Toleikienė M., Gegeckas A. 2022. Optimizing the growth conditions of the selected plant-growth-promoting rhizobacteria Paenibacillus MVY-024 for industrial scale production. Biology, 11 (5): 745. IF – 4,2
  67. Mažylytė R., Kaziūnienė J., Orola L., Valkovska V., Lastauskienė E., Gegeckas A. 2022. Phosphate solubilizing microorganism Bacillus sp. MVY-004 and its significance for biomineral fertilizers’ development in agrobiotechnology. Biology, 11 (2): 254. IF – 4,2
  68. Kochiieru M., Lamorski K., Feizienė D., Feiza V., Šlepetienė A., Volungevičius J. 2022. Land use and soil types affect macropore network, organic carbon and nutrient retention, Lithuania. Geoderma Regional, 28: e00473. IF – 4,1
  69. Drapanauskaitė D.Bunevičienė K., Repšienė R., Karčauskienė D., Mažeika R., Baltrusaitis J. 2022. The effect of pelletized lime kiln dust combined with biomass combustion ash on soil properties and plant yield in a three-year field study. Land, 11 (40): 521. IF – 3,9
  70. Petrokas R.Kavaliauskas D. 2022. Concept for genetic monitoring of hemiboreal tree dynamics in Lithuania. Land, 11 (8): 1249. IF – 3,9
  71. Slepetiene A., Kochiieru M., Jurgutis L., Mankeviciene A.Skersiene A., Belova O. 2022. The effect of anaerobic digestate on the soil organic carbon and humified carbon fractions in different land-use systems in Lithuania. Land, 11 (1): 133. IF – 3,9
  72. Mockeviciene I., Karcauskiene D., Slepetiene A., Vilkiene M., Repsiene R., Braziene Z., Anne O. 2022. Influence of liming intensity on fractions of humified organic carbon in acid soil: a case study. Sustainability, 14 (9): 5297. IF – 3,9
  73. Sutulienė R., Ragelienė L., Duchovskis P.Miliauskienė J. 2022. The effects of nano-copper, -molybdenum, -boron, and -silica on pea (Pisum sativum L.) growth, antioxidant properties, and mineral uptake. Journal of Soil Science and Plant Nutrition, 22 (1): 801–814. IF – 3,9
  74. Swify S., Avizienyte D.Mazeika R., Braziene Z. 2022. Influence of modified urea compounds to improve nitrogen use efficiency under corn growth system. Sustainability, 14 (21): 14166. IF – 3,9
  75. Šidlauskaitė G., Kemešytė V., Toleikienė M., Kadžiulienė Ž. 2022. Plant diversity, functional group composition and legumes effects versus fertilisation on the yield and forage quality. Sustainability, 14 (3): 1182. IF – 3,9
  76. Vaštakaitė-Kairienė V., Brazaitytė A., Miliauskienė J., Runkle E. S. 2022. Red to blue light ratio and iron nutrition influence growth, metabolic response, and mineral nutrients of spinach grown indoors. Sustainability, 14 (19): 12564. IF – 3,9
  77. Ayaz M., Stulpinaite U., Feiziene D., Tilvikiene V., Akthar K., Baltrėnaitė-Gedienė E., Striugas N., Rehmani U., Alam S., Iqbal R., Toleikiene M., Doyeni M. 2022. Pig manure digestate-derived biochar for soil management and crop cultivation in heavy metals contaminated soil. Soil Use and Management, 38 (2): 1307–1321. IF – 3,8
  78. Armolaitis K., Varnagirytė-Kabašinskienė I., Žemaitis P., Stakėnas V., Beniušis R., Kulbokas G., Urbaitis G. 2022. Evaluation of organic carbon stocks in mineral and organic soils in Lithuania. Soil Use and Management, 38 (1): 355–368. IF – 3,8
  79. Klupsaite D., Kaminskaite A., Rimsa A., Gerybaite A., Stankaityte A., Sileikaite A., Svetlauskaite E., Cesonyte E., Urbone G., Pilipavicius K., Vaiginyte K., Vaisvilaite M., Prokopenko V., Stukonyte G., Starkute V., Zokaityte E., Lele V., Cernauskas D., Mockus E., Liatukas Z., Ruzgas V., Rocha J. M., Bartkiene E. 2022. The contribution of new breed purple wheat (8526-2 and 8529-1) varieties wholemeal flour and sourdough to quality parameters and acrylamide formation in wheat bread. Fermentation8 (12): 724. IF – 3,7 
  80. Mockus E., Starkute V., Zokaityte E., Klupsaite D., Bartkevics V., Borisova A., Rocha J. M., Ruibys R., Liatukas Z., Ruzgas V., Bartkiene E. 2022. The potential of traditional ‘Gaja’ and new breed lines of waxy, blue and purple wheat in wholemeal flour fermentationFermentation, 8 (10): 563. IF – 3,7
  81. Zavtrikovienė E., Gorash A., Kadžienė G., Matelionienė N., Supronienė S. 2022. Pathogenicity of asymptomatically residing Fusarium species in non-gramineous plants and weeds to spring wheat under greenhouse conditions. Pathogens, 11 (12): 1467. IF – 3,7
  82. Statkevičiūtė G.Liatukas Ž.Cesevičienė J.Jaškūnė K.Armonienė R., Kuktaite R., Brazauskas G. 2022. Impact of combined drought and heat stress and nitrogen on winter wheat productivity and end-use quality. Agronomy, 12 (6): 1452. IF – 3,7
  83. Jaškūnė K., Armonienė R., Liatukas Ž., Statkevičiūtė G., Cesevičienė J., Brazauskas G. 2022. Relationship between freezing tolerance and leaf growth during acclimation in winter wheat. Agronomy, 12 (4): 859. IF – 3,7
  84. Matelionienė N.Supronienė S.Shamshitov A.Zavtrikovienė E.Janavičienė S.Kadžienė G. 2022. Weeds in cereal crop rotations may host Fusarium species that cause Fusarium head blight and grain weight losses in wheat. Agronomy, 12: 2741. IF – 3,7
  85. Venslauskas K., Navickas K., Rubežius M., Tilvikienė V., Supronienė S., Doyeni M. O., Barčauskaitė K.Bakšinskaitė A., Bunevičienė K. 2022. Environmental impact assessment of sustainable pig farm via management of nutrient and co-product flows in the farm. Agronomy12 (4): 760. IF – 3,7
  86. Petraityte D., Arlauskiene A., Ceseviciene J. 2022. Use of digestate as an alternative to mineral fertilizer: effects on soil mineral nitrogen and winter wheat nitrogen accumulation in clay loam. Agronomy, 12 (2): 402. IF – 3,7
  87. Tripolskaja L.Kazlauskaitė-Jadzevičė A. 2022. Trend analyses of percolation of atmospheric precipitation due to climate change: case study in Lithuania. Agronomy, 12 (8): 1784. IF – 3,7
  88. Petraityte D., Ceseviciene J.Arlauskiene A.Slepetiene A.Skersiene A.Gecaite V. 2022. Variation of soil nitrogen, organic carbon, and waxy wheat yield using liquid organic and mineral fertilizers. Agriculture12 (12): 2016. IF – 3,6
  89. Vaštakaitė-Kairienė V.Brazaitytė A.Miliauskienė J.Sutulienė R.Laužikė K.Viršilė A.Samuolienė G., Runkle E. S. 2022. Photon distribution of sole-source lighting affects the mineral nutrient content of microgreens. Agriculture, 12 (8): 1086. IF – 3,6
  90. Astrauskas P., Staugaitis G. 2022. Digital technologies determination effectiveness for the productivity of organic winter wheat production in low soil performance indicator. Agriculture, 12 (4): 474. IF – 3,6
  91. Tripolskaja L., Kazlauskaite-Jadzevice A., Baksiene E.Razukas A. 2022. Changes in organic carbon in mineral topsoil of a formerly cultivated Arenosol under different land uses in Lithuania. Agriculture, 12 (4): 488. IF – 3,6
  92. Almogdad M., Semaškienė R. 2022. Abundance, harmfulness, and control of pea leaf weevil in broad beans (Vicia faba Linn.). Agriculture, 12 (3): 394. IF – 3,6
  93. Miliauskienė J.Brazaitytė A.Sutulienė R., Urbutis M., Tučkutė S. 2022. ZnO nanoparticle size-dependent effects on Swiss chard growth and nutritional quality. Agriculture, 12 (11): 1905. IF – 3,6
  94. Radzevičius A., Sakalauskienė S., Dagys M., Simniškis R., Karklelienė R., Juškevičienė D., Račkienė R., Brazaitytė A. 2022. Differential physiological response and antioxidant activity relative to high-power micro-waves irradiation and temperature of tomato sprouts. Agriculture, 12 (3): 422. IF – 3,6
  95. Barčauskaitė K.Žydelis R.Ruzgas R.Bakšinskaitė A.Tilvikienė V. 2022. The seeds of industrial hemp (Cannabis sativa L.) a source of minerals and biologically active compounds. Journal of Natural Fibers, 19 (16): 13025–13039. IF – 3,5
  96. Gavutis M., Stankevičienė G., Mazėtytė-Godienė A., Jelinskas T., Vinskienė J., Haimi P.Baniulis D., Valiokas 2022. Biochip surfaces containing recombinant cell-binding domains of fibronectin. Coatings, 12 (7): 880. IF – 3,4
  97. Kiminaitė I., Lisauskas A., Striūgas N., Kryževičius Ž. 2022. Fabrication and characterization of environmentally friendly biochar anode. Energies15 (1): 112. IF – 3,2
  98. Samukaite Bubniene U., Zukauskas S., Ratautaite V., Vilkiene M., Mockeviciene I., Liustrovaite V., Drobysh M., Lisauskas A., Ramanavicius S., Ramanavicius A. 2022. Assessment of cytochrome c and chlorophyll a as natural redox mediators for enzymatic biofuel cells powered by glucose. Energies, 15 (18): 6838. IF – 3,2
  99. Slepetiene A.Kochiieru M.Skersiene A.Mankeviciene A.Belova O. 2022. Changes in stabile organic carbon in differently managed fluvisol treated by two types of anaerobic digestate. Energies, 15 (16): 5876. IF – 3,2
  100. Yildiz E., Yaman M., Ercisli S., Sumbul A., Sonmez O., Gunes A., Bozhuyuk M. R., Kviklys D. 2022. Effects of rhizobacteria application on leaf and fruit nutrient content of different apple scion–rootstock combinationsHorticulturae, 8 (6): 550. IF – 3,1
  101. Jankauskienė J., Laužikė K.Kavaliauskaitė D. 2022. Effects of vermicompost on quality and physiological parameters of cucumber (Cucumis sativus L.) seedlings and plant productivityHorticulturae, 8 (11): 1009. IF – 3,1
  102. Medveckienė B., Kulaitienė J., Vaitkevičienė N., Levickienė D., Bunevičienė K. 2022. Effect of harvesting in different ripening stages on the content of the mineral elements of rosehip (Rosa spp.) fruit flesh. Horticulturae, 8 (6): 467. IF – 3,1
  103. Sirgedaitė-Šėžienė V.Laužikė K.Uselis N.Samuolienė G. 2022. Metabolic response of Malus domestica Borkh cv. Rubin apple to canopy training treatments in intensive orchards. Horticulturae, 8 (4): 300. IF – 3,1
  104. Chrapačienė S., Rasiukevičiūtė N., Valiuškaitė A. 2022. Control of seed-borne fungi by selected essential oils. Horticulturae, 8 (3): 220. IF – 3,1
  105. Sutulienė R., Ragelienė L., Samuolienė G.Brazaitytė A., Urbutis M., Miliauskienė J. 2022. The response of antioxidant system of drought-stressed green pea (Pisum sativum L.) affected by watering and foliar spray with silica nanoparticles. Horticulturae, 8 (1): 35. IF – 3,1
  106. Vaštakaitė-Kairienė V.Rasiukevičiūtė N.Dėnė L.Chrapačienė S.Valiuškaitė A. 2022. Determination of specific parameters for early detection of Botrytis cinerea in lettuce. Horticulturae, 8 (1): 23. IF – 3,1
  107. Gustienė D., Varnagirytė-Kabašinskienė I., Stakėnas V. 2022. Ground vegetation, forest floor and mineral topsoil in a clear-cutting and reforested Scots pine stands of different ages: a case study. Journal of Forestry Research, 33: 1247–1257.  IF – 3,0
  108. Janavičienė S., Mankevičienė A., Kochiieru Y., Venslovas E. 2022. T-2 and HT-2 toxins in harvested oat grains and their prevalence in whole grain flour during storage. Food Additives and Contaminants: Part A, 39 (7): 1284–1295. IF – 2,9
  109. Kochiieru Y., Mankevičienė A.Cesevičienė J. 2022. The effect of technological processes on contamination with B-class trichothecenes and quality of spring wheat products from grain harvested at different times. Food Additives and Contaminants: Part A, 39 (4): 788–802. IF – 2,9
  110. Bakys R.Pliūra A., Bajerkevičienė G., Marčiulynas A.Marčiulynienė D., Lynikienė J., Menkis A. 2022. Mycobiota associated with symptomatic and asymptomatic Fraxinus excelsior in post-dieback forest stands. Forests, 13: 1609. IF – 2,9
  111. Kavaliauskas D., Danusevičius D., Baliuckas V. 2022. New insight into genetic structure and diversity of Scots pine (Pinus sylvestris L.) populations in Lithuania based on nuclear, chloroplast and mitochondrial DNA markers. Forests, 13 (8): 1179. IF – 2,9
  112. Kembrytė R., Danusevičius D., Baliuckas V., Buchovska J. 2022. Phenology is associated with genetic and stem morphotype variation in European beech (Fagus sylvatica L.) stands. Forests, 13 (5): 664. IF – 2,9
  113. Marčiulynas A.Marčiulynienė D.Mishcherikova V., Franić I., Lynikienė J.Gedminas A., Menkis A. 2022. High variability of fungal communities associated with the functional tissues and rhizosphere soil of Picea abies in the southern Baltics. Forests13 (7): 1103. IF – 2,9
  114. Povilaitienė A.Gedminas A., Varnagirytė-Kabašinskienė I., Marčiulynienė D.Marčiulynas A.Lynikienė J., Mishcherikova V., Menkis A. 2022. Changes in chemical properties and fungal communities of mineral soil after clear-cutting and reforestation of Scots pine (Pinus sylvestris L.) sites. Forests, 13 (11): 1780. IF – 2,9
  115. Survila G., Varnagirytė-Kabašinskienė I.Armolaitis K. 2022. Changes in soil properties and Scots pine tree growth induced by different soil ploughing prior to afforestation: A case study. Forests, 13 (6): 900. IF – 2,9
  116. Šilingas M., Suchockas V., Varnagirytė-Kabašinskienė I. 2022. Evaluation of undergrowth under the canopy of deciduous forests on very fertile soils in the Lithuanian hemiboreal forestForests, 13 (12): 2172. IF – 2,9
  117. Vaitiekūnaitė D., Striganavičiūtė G., Mishcherikova V.Sirgedaitė-Šėžienė V. 2022. Populus tremula × P. alba microshoot secondary metabolism response after Paenibacillus sp. inoculation in vitro. Forests, 13 (10): 1702.  IF – 2,9
  118. Žiauka J., Striganavičiūtė G., Szyp-Borowska I., Kuusienė S., Niemczyk M. 2022. Differences in environmental and hormonal regulation of growth responses in two highly productive hybrid Populus genotypes. Forests, 13 (2): 183. IF – 2,9
  119. Streimikyte P., Balciunaitiene A., Liapman T. D., Streimikyte-Mockeliune Z., Puzeryte V., Borkertas S., Viskelis P., Viskelis J. 2022. Enzymatically hydrolysed common buckwheat (Fagopyrum esculentum M.) as a fermentable source of oligosaccharides and sugars. Applied Sciences, 12 (16): 8210. IF – 2,7
  120. Janusauskaite D., Feizienė D., Feiza V. 2022. The effect of tillage, fertilization and residue management on winter wheat and spring wheat physiological performance. Acta Physiologiae Plantarum, 44: 75. IF – 2,6
  121. Janusauskaite D. 2022. Leaf senescence of winter wheat and spring wheat as influenced by tillage and fertilization management. Acta Physiologiae Plantarum, 44: 74. IF – 2,6
  122. Janulevičius A., Damanauskas V. 2022. Prediction of tractor drive tire slippage under different inflation pressures. Journal of Terramechanics, 101: 23–31. IF – 2,4
  123. Lynikienė J., Gedminas A., Marčiulynas A.Marčiulynienė D., Menkis A. 2022. Can Larix sp. Mill. provide suitable habitats for insects and lichens associated with stems of Picea abies (L.) H. Karst. in Northern Europe? Diversity, 14 (9): 729. IF – 2,4
  124. Mockeviciene I.Repsiene R., Amaleviciute-Volunge K., Karcauskiene D.Slepetiene A., Lepane V. 2022. Effect of long-term application of organic fertilizers on improving organic matter quality in acid soil. Archives of Agronomy and Soil Science, 68 (9): 1192–1204. IF – 2,4
  125. Petrokas R., Ibanga D.-A., Manton M. 2022. Deep ecology, biodiversity and assisted natural regeneration of european hemiboreal forests. Diversity, 14 (10): 892. IF – 2,4
  126. Tarvydas A.Belova O. 2022.  Effect of wild boar (Sus scrofa L.) on forests, agricultural lands and population management in Lithuania. Diversity, 14 (10): 801. IF – 2,4
  127. Bakšinskaitė A., Tilvikiene V.Doyeni M. O. 2022. Biomass yield and biofiber properties of select industrial fiber crops in Lithuania. Agronomy Journal, 114 (6): 3129–3140IF – 2,1
  128. Čeksterytė V., Treigytė G., Matuzevičius D., Jaškūnė K., Navakauskas D., Kurtinaitienė B., Navakauskienė R. 2022. Comparative proteomic profile in bee- and manually-collected Taraxacum officinale pollen. Journal of Apicultural Research, 61 (4): 543–556. IF – 1,9
  129. Semaškienė R.Jonavičienė A.Razbadauskienė K.Deveikytė I.Sabeckis A.Supronienė S.Šarūnaitė L.Kadžiulienė Ž. 2022. The response to crop health and productivity of field pea (Pisum sativum L.) at different growing conditions. Acta Agriculturae Scandinavica, Section B – Soil and Plant Science, 72 (1): 923–930. IF – 1,6
  130. Damanauskas V., Janulevičius A.  2022. Effect of tillage implement (spring tine cultivator, disc harrow), soil texture, forward speed and tillage depth on fuel consumption and tillage quality. Journal of Agricultural Engineering, 53 (3). IF – 1,8
  131. Jurkšienė G., Baliuckas V., Naugžemys D., Žvingila D. 2022. Chloroplast DNA polymorphism and morphometric characteristics of Carpinus betulus in the Lithuania forests. Silva Fennica, 56 (3): 10765. IF – 1,8 
  132. Iqbal R., Raza M. A. S., Rahman M. H., Hyder S., Israr M., Aslama M. U., Mustafa F., Shahzaman M., Ayaz M., Toleikiene M., Hashemig F., Khanh M. T., Aslamh M. M. 2022. Effect of partial rhizosphere drying on plant photosynthetic, antioxidative and water related indicators in cotton. Communications in Soil Science and Plant Analysis, 53 (16): 2125–2140. IF – 1,8
  133. Kołton A., Vaštakaitė-Kairienė V. 2022. Okadaic acid did not change the nitrate reductase activation state in tomato seedlings. Biologia Plantarum, 66: 201–206. IF – 1,5
  134. Jocienė L., Krokaitė E., Shakeneva D., Rekašius T., Stanys V.Šikšnianienė J. B., Žvingila D., Paulauskas A., Kupčinskienė E. 2022. Relationship between genetic and environmental characteristics of Lithuanian populations of purple loosestrife (Lythrum salicaria). Journal of Environmental Engineering and Landscape Management, 30 (1): 81–93. IF – 1,3
  135. Andriūnaitė E.Tamošiūnė I.Gelvonauskienė D.Vinskienė J.Stanys V.Baniulis D.Rugienius R. 2022. Effect of endophytic bacteria isolates on growth and oxidative stress injury of transgenic tobacco shoots in vitro. Zemdirbyste-Agriculture, 109 (2): 165–170. IF – 0,9
  136. Astrauskas P., Staugaitis G., Masevičienė A., Žičkienė L. 2022. Variation of winter wheat grain yield and its quality in fields with different soil cover. Zemdirbyste-Agriculture, 109 (4): 297–304. IF – 0,9
  137. Auškalnienė O., Kadžienė G., Ivashchenko O., Makukh Y., Remeniuk S., Moshkivska S., Riznyk V.. 2022. Chemical control of Sosnowsky’s hogweed (Heracleum sosnowskyi Manden.) in Ukraine. Zemdirbyste-Agriculture, 109 (4): 329–334. IF – 0,9
  138. Fastovetska K., Slepetiene A., Vigricas E., Urbaitis G., Belova O. 2022. Lead content in plant materials in the buffer zones of surface water bodies of Northwestern and Central regions of Lithuania. Zemdirbyste-Agriculture, 109 (4): 335–340. IF – 0,9
  139. Ivashchenko O., Makukh Y., Remeniuk S., Moshkivska S., Riznyk V., Auškalnienė O., Kadžienė G. 2022. Non-chemical control methods of Sosnowsky’s hogweed (Heracleum sosnovskyi  Manden.).  Zemdirbyste-Agriculture, 109 (3): 269–276. IF – 0,9
  140. Merkevičiūtė-Venslovė L., Šlepetienė A., Cesevičienė J., Mankevičienė A., Venslovas E. 2022. Peculiarities of chemical composition of main types of silage prepared from grasses, legumes, and small grain crop mixtures. Zemdirbyste-Agriculture, 109 (2): 179–184. IF – 0,9
  141. Misiukevičius E., Stanys V. 2022. Induction and analysis of polyploids in daylily (Hemerocallis L.) plants. Zemdirbyste-Agriculture, 109 (4): 373–382. IF – 0,9
  142. Shatkovskyi A., Vasiuta V., Zhuravlev O., Melnychuk F., Kochiieru M., Kochiieru Y., Shatkovska K. 2022. Dependence of apple productivity and fruit quality on the method of drip irrigation terms appointment. Zemdirbyste-Agriculture, 109 (3): 277–282. IF – 0,9
  143. Skuodienė R., Aleinikovienė J., Tomchuk D., Šiaudinis G. 2022.  Impact of sward formation on soil organic carbon variation and relations with soil microbial activity. Zemdirbyste-Agriculture, 109 (3): 195–202. IF – 0,9
  144. Skuodienė R., Matyžiūtė V. 2022. Assessment of an abandoned grassland community and the soil seed bank of a hilly relief. Zemdirbyste-Agriculture, 109 (1): 3–10. IF – 0,9
  145. Staugaitis G.Poškus K., Brazienė Z., Avižienytė  D. 2022. Effect of sulphur and nitrogen fertilisation on winter wheat in Calcaric Luvisol. Zemdirbyste-Agriculture, 109 (3): 211–218. IF – 0,9
  146. Venslovas E., Mankevičienė A., Kochiieru Y., Merkevičiūtė-Venslovė L., Janavičienė S. 2022. Effect of storage conditions on the occurrence of mycotoxins and nutrient composition in maize grains. Zemdirbyste-Agriculture, 109 (4): 359–364. IF – 0,9
  147. Verikaitė K.Ramanauskienė J.Armonienė R.Ronis A. 2022. Evaluation of fungicide application programmes for Septoria tritici blotch control in winter wheat. Zemdirbyste-Agriculture, 109 (2): 149–156. IF – 0,9
  148. Veršulienė A., Kadžienė G., Kochiieru M., Pranaitienė S., Meškauskienė L.Auškalnienė O. 2022. Response of spring barley root and soil physical properties to changes under cover crop and different tillage. Zemdirbyste-Agriculture, 109 (4): 291–296. IF – 0,9
  149. Šilingas M., Šilingienė G. 2022. The lower storeys of main tree species in deciduous pioneer tree stands of fertile sites: case of Lithuania. Baltic Forestry, 28 (2): 592. IF – 0,8
  150. Čalkaitė I.Kundrotaitė A., Tilvikienė V., Barčauskaitė K. 2022. The effect of sowing rate on the bioaccumulation of biologically active compounds and their radical scavenging activity in Cannabis sativa L. Chemija, 33 (4): 190–200. IF – 0,8
  151. Duchovskienė L., Bernotienė R., Valiuškaitė A.Survilienė E., Rimšaitė J. 2022. Genetic variation of onion thrips (Thrips tabaci Lindeman, Thysanoptera: Thripidae) populations in Lithuania and their link with host plants. Acta Scientiarum Polinarum Hortorum Cultus, 21 (6): 59–65. IF – 0,7

Tarptautiniu mastu pripažintų leidyklų išleistos monografijos, knygos, vadovėliai, jų dalys

  1. Viškelis P.Urbonaviciene D.Viskelis J. (eds.). 2022. Tomato  From Cultivation to Processing Technology. IntechOpen, 260 p. ebook ISBN 978-1-80356-460-9
  2. Balčiūnaitienė A.Viškelis J.Urbonavičienė D., Viškelis P. 2022. Tomatoes by-products extracts mediated green synthesis of silver nanoparticles and their application as antimicrobial agent. In: Viškelis P., Urbonaviciene D., Viskelis J. (eds.). Tomato – From Cultivation to Processing Technology. IntechOpen, p. 193–208. ebook ISBN 978-1-80356-460-9
  3. Buchovska J., Danusevičius D. 2022. Molecular studies of 11,000-year-old Scots pine (Pinus sylvestris L.) found on the bed of the Baltic Sea. In: A. Girininkas and V. Žulkus (eds.). Lithuanian Baltic Sea Coasts during the Holocene: Sea Level Changes, Environmental Developments and Human Adaptations (BAR International Series, 3089). Oxford: BAR Publishing, p. 123–137. ISBN 9781407359878.

  4. Frercks B.Gelvonauskiene D., Juskyte A. D.Sikorskaite-Gudziuniene S., Mazeikiene I.Bendokas V., Graham J. 2022. Development of biotic stress tolerant berries. In: Kole Ch. (ed.). Genomic Designing for Biotic Stress Resistant Fruit Crops. Springer Nature Switzerland AG, p. 331–384.

  5. Kelly N., Vaštakaitė-Kairienė V., Runkle E. S. 2022. Indoor lighting effects on plant nutritional compounds. In: Kozai T. et al. (eds.). Plant Factory Basics, Applications and Advances. Academic Press, p. 329–349.

  6. Rugienius R.Vinskienė J., Andriūnaitė E., Morkūnaitė-Haimi Š., Haimi P.-J., Graham J. 2022. Genomic design of abiotic stress-resistant berries. In: Chittaranjan Kole (ed.). Genomic Designing for Biotic Stress Resistant Fruit Crops. Springer Nature Switzerland AG, p. 197–249.

  7. Urbanavičiūtė I.Viškelis P. 2022. Biochemical composition of Japanese quince (Chaenomeles japonica) and its promising value for food, cosmetic, and pharmaceutical industries. In: Kahramanoglu I., Wan Ch. (eds.). Fruit Industry. IntechOpen, p. 121–144.

Lietuvos leidyklose išleistos monografijos, knygos, vadovėliai, jų dalys

  1. Augalų selekcija Lietuvoje amžių sandūroje: monografija / sudaryt. V. Ruzgas ir V. Stanys. 2022. Lietuvos agrarinių ir miškų mokslų centras, 308 p.

Straipsniai recenzuojamuose periodiniuose leidiniuose

  1. Hanssen K. H., Bruckman V. J., Gundale M., Indriksons A., Ingerslev M., Kaivapalu M., Lazdina D., Makovskis K., O’Toole A., Ots K., Palviainen M., Stokland J. N., Varnagiryte-Kabasinskiene I. 2023. Biochar in forestry. Status in the Nordic-Baltic countries. NIBIO Report, t. 9, Nr. 31, 50 p.

  2. Guerrasio T., Acevedo P P., Apollonio M., Arnon A., Barroqueiro C., Belova O., (...), Urbaitis G., Urbani N., Uguzashvili T., Vada R., Zanet S., Vicente J. 2023. Wild ungulate density data generated by camera trapping in 37 European areas: First output of the European Observatory of Wildlife (EOW). EFSA Supporting Publications, 20 (3).

  3. Asakavičiūtė R.Ražukas A. 2022. Mikroaugalų dauginimas bulvių (Solanum tuberosum) sėklininkystei. Žmogus ir gamtos sauga, p. 189–191.
  4. Bakšienė E.Kazlauskaitė-Jadzevičė A.Tripolskaja L. 2022. Fitocenozės kitimo tyrimai po ariamos žemės pakeitimo į nedirbamą žemėnaudą. Žmogaus ir gamtos sauga 2022. Mokslo straipsnių rinkinys. VDU Žemės ūkio akademija, p. 159–161.
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