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  1. Ostonen I., Truu M., Helmisaari H.-S., Lukac M., Borken W., Vanguelova E., Godbold D. L., Lohmus K., Zang U., Tedersoo U., Preem J-K., Rosenvald K., Aosaar J., Armolaitis K.,Frey J., Kabral N., Kukumägi M., Leppälammi-Kujansuu J., Lindroos A.-J., Merilä P., Napa Ü., Nöjd P., Parts K., Uri V., Varik M., Truu J. 2017. Adaptive root foraging strategies along a boreal–temperate forest gradient. New Phytologist, 215 (3): 977–991. IF – 7,433
  2. Navizaga C., Lenzo C., Zhang H., Braziene Z., Paltanavicius V., Petrauskiene J.,  Mažeika R., Staugaitis G., Sviklas A. M., Baltrusaitis J. 2017. Efficiency evaluation of dairy wastewater derived zinc micronutrient containing sustainable fertilizers. ACS Sustainable Chemistry & Engineering, 5 (8): 6692–6699. IF – 6,140
  3. Brophy C., Finn J. A., Lüscher A., Suter M., Kirwan L., Sebastià M-T., Helgadóttir A., Baadshaug O. H., Bélanger G., Black A., Collins R. P., Čop J., Dalmannsdottir S., Delgado I., Elgersma A., Fothergill M., Frankow-Lindberg B. E., Ghesquiere A., Golinska B., Golinski P., Grieu P., Gustavsson A-M., Höglind M., Huguenin-Elie O., Jørgensen M., Kadziuliene Z., Kurki P., Llurba R., Lunnan T., Porqueddu C., Thumm U., Connolly J. 2017. Major shifts in species' relative abundance in grassland mixtures alongside positive effects of species diversity in yield: a continental‐scale experiment. Journal of Ecology, 105 (5): 1210–1222. IF – 5,172
  4. Samuolienė G.,Viršilė A, Brazaitytė A., Jankauskienė J., Sakalauskienė S., Vaštakaitė V., Novičkovas A., Viškelienė A., Sasnauskas A., Duchovskis P. 2017. Blue light dosage affects carotenoids and tocopherols in microgreens. Food Chemistry, 228: 50–56. IF – 4,946
  5. Rajamäki M.-L., Xi, D., Sikorskaite-Gudziuniene S., Gudziuniene, S. S., Valkonen J. P. T., Whitham S. A. 2017. Differential requirement of the ribosomal protein s6 and ribosomal protein s6 kinase for plant-virus accumulation and interaction of s6 kinase with potyviral Vp. Molecular Plant-Microbe interaction, 30 (5): 374–384. IF – 3,588
  6. Vaštakaitė V., Viršilė A., Brazaitytė A., Samuolienė G., Jankauskienė J., Novičkovas A., Duchovskis P. 2017. Pulsed light-emitting diodes for higher phytochemical level in microgreens. Journal of Agricultural and Food Chemistry, 65 (31): 6529–6534. IF – 3,412
  7. Klupsaite D., Juodeikiene G., Zadeikaite D., Bartkiene E., Maknickiene Z., Liutkute G. 2017. The influence of lactic acid fermentation on functional properties of narrow-leaved lupine protein as functional additive for higher value wheat bread. LWT – Food Science and Technology, 75: 180–186. IF – 3,129
  8. Urbonavičienė D., Viškelis P. 2017. The cis-lycopene isomers composition in supercritical CO2 extracted tomato by-products. LWT - Food Science and Technology, 85 (Part B): 517–523. IF – 3,129
  9. Pataro G., Bobinaitė R., Bobinas Č., Šatkauskas S., Raudonis R., Visockis M., Ferrari G., Viškelis P. 2017. Improving the extraction of juice and anthocyanins from blueberry fruits and their by-products by application of pulsed electric fields. Food and Bioprocess Technology, 10 (9): 1595–1605. IF – 2,998
  10. Haimi P., Vinskiene J., Stepulaitiene I., Baniulis D., Staniene G., Šikšnianienė J. B., Rugienius R. 2017. Patterns of low temperature—Induced accumulation of dehydrins in Rosaceae crops—Evidence for post-translational modification in apple. Journal of Plant Physiology, 218: 175–181. IF – 2,833
  11. Lõhmus A., Leivits M., Pēterhofs E., Zizas R., Hofmanis H., Ojaste I., Kurlavičius P. 2017. The Capercaillie (Tetrao urogallus): an iconic focal species for knowledge-based integrative management and conservation of Baltic forests. Biodiversity and Conservation, 269 (1): 1–21. IF – 2,828
  12. Marciulyniene D., Davydenko K., Stenlid J., Cleary M. 2017. Can pruning help maintain vitality of ash trees affected by ash dieback in urban landscapes? Urban Forestry & Urban Greening, 27: 69–75IF – 2,782
  13. Juknys R., Velička R., Kanapickas A., Kriaučiūnienė Z., Masilionytė L., Vagusevičienė I., Pupalienė R., Klepeckas M., Sujetovienė G. 2017. Projecting the impact of climate change on phenology of winter wheat in northern Lithuania. International Journal of Biometeorology, 61 (10): 1765–1775. IF – 2,577
  14. Templ B., Templ M., Filzmoser P., Lehoczky A., Bakšienė E., Fleck S., Gregow H., Hodzic S., Kalvane G., Kubin E., Palm V., Romanovskaja D., Vucˇetic´ V., Žust A., Czúcz B. 2017. Phenological patterns of flowering across biogeographical regions of Europe. International Journal of Biometeorology, 61 (7): 1347–1358. IF – 2,577
  15. Dróżdż P., Šėžienė V., Pyrzynska K. 2017. Phytochemical properties and antioxidant activities of extracts from wild blueberries and lingonberries. Plant Foods for Human Nutrition, 72 (4): 360–364. IF – 2,465
  16. Žvikas V., Pukelevičienė V., Ivanauskas L., Romanovskaja D., Jakštas V. 2017. Evaluation of phenolic antioxidant content in organically and conventionally grown buckwheat herb crop and its regrowth. Journal of the Science of Food and Agriculture, 97 (10): 3278–3283IF – 2,379
  17. Lygis V., Prospero S., Burokiene D., Schoebel C. N., Marciulyniene D., Norkute G., Rigling D. 2017. Virulence of the invasive ash pathogen Hymenoscyphus fraxineusin old and recently established populations. Plant Pathology, 66 (5): 783–791. IF – 2,303
  18. Gorash A., Armonienė R., Mitchell J., Liatukas Ž., Danytė V. 2017. Aspects in oat breeding: nutrition quality, nakedness and disease resistance, challenges and perspectives. Annals of Applied Biology, 171 (3): 281–302. IF – 2,046
  19. Jasinevičius G., Lindner M., Verkerk P. J.,  Aleinikovas M. 2017. Assessing impacts of wood utilisation scenarios for a Lithuanian bioeconomy: impacts on carbon in forests and harvested wood products and on the socio-economic performance of the forest-based sctor. Forests, 8 (4): 133. IF – 1,956
  20. Verbylaitė R., Pliūra A.,Lygis V., Suchockas V., Jankauskienė J., Labokas J. 2017. Genetic diversity and its spatial distribution in self-regenerating Norway spruce and Scots pine stands. Forests, 8 (12): 470. IF – 1,956
  21. Masilionytė L., Maikštėnienė S., Kriauciuniene Z., Jablonskytė-Rašče D., Zou L., Sarauskis E. 2017. Effect of cover crops in smothering weeds and volunteer plants in alternative farming systems. Crop Protection, 91: 74–81. IF –1,920
  22. Butkutė B., Padarauskas A.,Cesevičienė J., Pavilonis A., Taujenis L., Lemežienė N. 2017. Perennial legumes as a source of ingredients for healthy food: proximate, mineral and phytoestrogen composition and antibacterial activity Journal of Food Science and Technology, 54 (9): 2661–2669. IF – 1,797
  23. Raudone L., Raudonis R., Liaudanskas M., Janulis V., Viskelis P. 2017. Phenolic antioxidant profiles in the whole fruit, flesh and peel of apple cultivars grown in Lithuania. Scientia Horticulturae, 216: 186–192. IF – 1,760
  24. Liaudanskas M., Zymonė K., Viškelis J.,Klevinskas A., Janulis V. 2017. Determination of the phenolic composition and antioxidant activity of pear extracts. Journal of Chemistry, 2017: 1–9. IF – 1,726
  25. Menkis A., Lynikienė J., Marčiulynas A., Gedminas A., Povilaitienė A. 2017. The great spruce bark beetle (Dendroctonus micansKug.) (Coleoptera: Scolytidae) in Lithuania: occurrence, phenology, morphology and communities of associated fungi. Bulletin of Entomological Research, 107 (4): 431–438. IF – 1,721
  26. Follo G., Lidestav G., Lugvig A., Vilkriste L., Hujala T., Karppinen H., Didolot F., Mizaraite D. 2017. Gender in european forest ownership and management – reflections on women as “new forest owners”. Scandinavian Journal of Forest Research, 32 (2): 174–184. IF – 1,600
  27. Kacienė G., Dikšaitytė A., Januškaitienė I., Miškelytė D., Žaltauskaitė J., Sujetovienė G., Sakalauskienė S., Miliauskienė J., Juozapaitienė G., Juknys R. 2017. Different crop and weed performance under single and combined effects of elevated CO2 and temperature. Crop Science, 57 (2): 935–944. IF – 1,635
  28. Kemesyte V., Statkeviciute G., Brazauskas G.  Perennial ryegrass yield performance under abiotic stress. Crop Science, 57 (4): 1935–1940. IF –1,635
  29. Matušinsky P., Svačinová I., Jonavičienė A., Tvarůžek L. 2017. Long-term dynamics of causative agents of stem base diseases in winter wheat and reaction of Czech Oculimacula and Microdochium spp. populations to prochloraz. European Journal of Plant Pathology, 148 (1): 199–206. IF – 1,466
  30. Sikorskaite-Gudziuniene S., Haimi P., Gelvonauskiene D., Stanys V. 2017. Nuclear proteome analysis of apple cultivar ‘Antonovka’ accessions in response to apple scab (Venturia inaequalis). European Journal of Plant Pathology, 148 (4): 771–784. IF – 1,466
  31. Janusauskaite D., Feiziene D., Feiza V. 2017. Nitrogen-induced variations in leaf gas exchange of spring triticale under field conditions. Acta Physiologiae Plantarum, 39: 193. IF – 1,438
  32. Abdullah S., Sehgal S. K., Ali S., Liatukas Z., Ittu M., Kaur N. 2017. Characterization of Pyrenophora tritici-repentis(tan spot of wheat) races in Baltic States and RomaniaThe Plant Pathology Journal, 32 (2): 133–139. IF – 1,407
  33. Araminienė V., Varnagirytė-Kabašinskienė I., Stakėnas V. 2017. Response of artificially defoliated Betula pendula seedlings to additional soil nutrient supply. iForest – Biogeosciences and Forestry, 10: 281–287. IF – 1,246
  34. Šežiene V.,Baležentiene L., Maruška A. 2017. Identification and allelochemical activity of phenolic compounds in extracts from the dominant plant species established in clear-cuts of Scots pine stands. iForest-Biogeosciences and Forestry, 10: 309–314. IF – 1,246
  35. Gorash A., Armonienė R., Liatukas Ž., Brazauskas G. 2017. The relationship among freezing tolerance, vernalization requirement, Ppd alleles and winter hardiness in European wheat cultivars. The Journal of Agricultural Science, 155 (9): 1353–1370. IF – 1,186
  36. Bednarska I., Brazauskas G. 2017. Festuca galiciensis, a new species of the F. valesiaca group (Poaceae) from Ukraine. Phytotaxa, 306 (1): 21–36. IF – 1,185
  37. Lujaniene G., Levinskaite L., Kačergius A.,Gavutis M. 2017. Sorption of plutonium to bacteria and fungi isolated from groundwater and clay samples. Journal of Radioanalytical and Nuclear Chemistry, 311 (2): 1393–1399. IF – 1,181
  38. Butkutė B., Benetis R., Padarauskas A., Cesevičienė J., Dagilytė A., Taujenis L., Rodovičius H., Lemežienė N. 2017. Young herbaceous legumes – a natural reserve of bioactive compounds and antioxidants for healthy food and supplements. Journal of Applied Botany and Food Quality, 90: 346–353. IF – 1,115
  39. Janušauskaitė D., Feizienė D., Feiza V. 2017. Relationship between spring triticale physiological traits and productivity changes as affected by different N rates. Acta Agriculturae Scandinavica, Section B – Soil & Plant Science, 67 (6): 534–541. IF – 0,894
  40. Skuodienė R., Tomchuk D., Aleinikovienė J. 2017. Plant root morphology and soil biological indicators under primary development of various swards. Acta Agriculturae Scandinavica, Section B – Soil & Plant Science, 67 (5): 435–443.IF – 0,894
  41. Dabkevičienė G., Kemešytė V., Statkevičiūtė G., Lemežienė N., Brazauskas G. 2017. Autopolyploids in fodder grass breeding: induction and field performance. Spanish Journal of Agricultural Research, 15 (4): e0706. IF – 0,811
  42. Balciūnaite G., Dam S., Pesliakas H., Zvirblis G., Mistiniene E., Ragazinskiene O., Pampariene I., Zymantiene J.,Baniulis D., Savickiene N. 2017. Investigation of echinacea purpurea root proteins with hemagglutinating activityNatural Products Communications, 12 (6): 947–950. IF – 0,809
  43. Bednarska I., Kostikov I., Tarieiev A.,Stukonis V. 2017Morphological, karyological and molecular characteristics of Festuca Arietina– a neglected Psammophilous species of the Festuca Valesiaca Agg. from Eastern EuropeActa Biologica Cracoviensia series Botanica, 59 (1): 83–101. IF – 0,800
  44. Jurkšienė G., Janušauskaitė D., Armolaitis K., Baliuckas V. 2017. Leaf litterfall decomposition of pedunculate (Quercus robur L.) and sessile (Q. petraea [Matt.] Liebl.) oaks and their hybrids and its impact on soil microbiota. Dendrobiology, 78: 51–62. IF – 0,761
  45. Borutinskaitė V., Treigytė G., Matuzevičius D., Zaikova I., Čeksterytė V., Navakauskas D., Kurtinaitienė B., Navakauskienė R. 2017. Proteomic analysis of pollen and blossom honey from rape seed Brassica Napus Journal of Apicultural Science, 61 (1): 69–88. IF – 0,750
  46. Aleinikovienė J., Armolaitis K., Česnulevičienė R., Žėkaitė V., Muraškienė M. 2017. The status of soil organic matter decomposing microbiota in afforested and abandoned arable Arenosols. Zemdirbyste-Agriculture, 104 (3): 195–202. IF – 0,746
  47. Bražinskienė V., Asakavičiūtė R., Ražukas A., Ivanauskas L. 2017. Quantification of biologically active compounds in the tubers of potato varieties of different maturity. Zemdirbyste-Agriculture, 104 (1): 41–46. IF – 0,746
  48. Gruznova K. A., Bashmakov D. I., Brazaitytė A., Duchovskis P.,Lukatkin A. S. 2017Efficiency index as the integral indicator of Triticum aestivum response to growth regulators. Zemdirbyste-Agriculture, 104 (4): 299–304. IF – 0,746
  49. Kadžiulienė Ž., Tilvikienė V., Liaudanskienė I., Pocienė L., Černiauskienė Ž., Zvicevičius E., Raila A. 2017. Artemisia dubiagrowth, yield and biomass characteristics for combustion. Zemdirbyste-Agriculture, 104 (2): 99–106. IF – 0,746
  50. Kolosej R., Jonuškienė I., Venskutonis P., Kazernavičiūtė R., Brazienė Z., Jakienė E., Kvederavičiūtė K., Kanopka A., Vilys L., Mickevičius V. 2017. The influence of β-alanine derivative products on spring oilseed rape yield and oil quality. Zemdirbyste-Agriculture, 104 (2): 139–146. IF – 0,644
  51. Kviklys D., Lanauskas J., Uselis N., Viškelis J., Viškelienė A., Buskienė L., Staugaitis G., Mažeika R., Samuolienė G. 2017. Rootstock vigour and leaf colour affects apple tree nutrition. Zemdirbyste-Agriculture, 104 (2): 185–190. IF – 0,746
  52. Ruzgas V., Liatukas Ž., Razbadauskienė K., Koppel R.,Brazauskas G. 2017. The new winter wheat cultivars ‘Kena DS’, ‘Gaja DS’, ‘Sedula DS’ and ‘Herkus DS’: for increased yield stability. Zemdirbyste-Agriculture, 104 (4): 291–298. IF – 0,746
  53. Staugaitis G., Aleknavičienė L., Brazienė Z., Marcinkevičius A., Paltanavičius V. 2017. The influence of foliar fertilization with nitrogen, sulphur, amino acids and microelements on spring wheat. Zemdirbyste-Agriculture, 104 (2): 123–130. IF – 0,746
  54. Staugaitis G., Narutytė I., Arbačauskas J., Vaišvila Z., Rainys K., Mažeika R., Masevičienė A., Žičkienė L., Šumskis D., Gvildienė K. 2017. The influence of composts on potato tuber, spring oilseed rape seed and threshing residue yields and concentrations of chemical elements in them. Zemdirbyste-Agriculture, 104 (4): 329–336. IF – 0,746
  55. Tripolskaja L., Ražukas A., Šidlauskas G., Verbylienė I. 2017. Effect of fertilizers with different chemical composition on crop yield, nitrogen uptake and leaching in sandy loam Luvisol. Zemdirbyste-Agriculture, 104 (3): 203–208. IF – 0,746
  56. Valiuškaitė A., Uselis N.,Kviklys D., Lanauskas J., Rasiukevičiūtė N. 2017. The effect of sustainable plant protection and apple tree management on fruit quality and yield. Zemdirbyste-Agriculture, 104 (4): 353–358. IF – 0,746
  57. Viškelienė A., Samuolienė G., Karklelienė R., Viškelis P., Sasnauskas A., Duchovskis P. 2017. Quality and developmental changes in white head cabbage (Brassica oleracea ) and radish (Raphanus sativus L.) during winter storage. Zemdirbyste-Agriculture, 104 (3): 229–234. IF – 0,746
  58. Petrokas R., Baliuckas V. 2017. Self-sustaining forest. Applied Ecology and Environmental Research, 15 (4): 409–426. IF – 0,721
  59. Šiaudinis G., Arlauskienė A., Repšienė R., Šarūnaitė L., Skuodienė R. 2017. The effect of bacterial application on the productivity of faba bean (Vicia faba L.) and its mixture with spring wheat (Triticum aestivum L.) under two agroclimatic conditions in Lithuania. Applied Ecology And Environmental Research, 15 (4): 2011–2021. IF – 0,721
  60. Šiaudinis G., Skuodienė R., Repšienė R. 2017. The investigation of three potential energy crops: common mugwort, cup plant and Virginia mallow on western Lithuania's Albeluvisol. Applied Ecology And Environmental Research. 15 (3): 611–620. IF – 0,721
  61. Slepetiene A., Staugaitis Z., Tilvikiene V., Slepetys J., Kadziuliene Z. 2017. The effect of mineral fertilizers and biogas digestate used for cocksfoot fertilizition on the soil nitrogen changes. Fresenius Environmental Bulletin, 26 (4): 2604–2608. IF – 0,673
  62. Čiuldienė D., Aleinikovienė J., Muraškienė M., Marozas V., Armolaitis K. 2017. Release and retention patterns of organic compounds and nutrients after the cold period in foliar litterfall of pure European larch, common beech and red oak plantations in Lithuania. Eurasian Soil Science, 50 (1): 49–56. IF – 0,667
  63. Mazeikiene I., Bendokas V., Baniulis D., Staniene G., Juskyte D. A., Sasnauskas A., Stanys V., Siksnianas T. 2017. Genetic background of resistance to gall mite in Ribes species. Agricultural and Food Science, 26 (2): 111–117. IF – 0,580
  64. Belova O., Šežikas K. 2017. Dynamics and sustainable use of moose (Alces alcesL.) population. Baltic Forestry, 23 (3): 711–723. IF – 0,548
  65. M., Karčauskienė D., Repšienė R., Pedišius N, Vonžodas T. 2017. Evaluation of common osier (Salix viminalisL.) and black poplar (Populus nigra L.) biomass productivity and determination of chemical and energetic properties of chopped plants produced for biofuel. Baltic Forestry, 23 (3): 666–672. IF – 0,548
  66. Konstantinavičienė J., Škėma M., Stakėnas V., Aleinikovas M., Šilinskas B., Varnagirytė-Kabašinskienė I. 2017. Above-ground biomass of willow energy plantations in Lithuania: pilot study. Baltic Forestry, 23 (3): 658–665. IF – 0,548
  67. Menkis A., Vasaitis R., Östbrant I.-L., Pliūra A., Stenlid J. 2017. Tests with wood-decay fungi to control sprouting from cut stumps infected by Dutch elm disease. Baltic Forestry, 23 (1): 270–273. IF – 0,548
  68. Östbrant I-L., Vasaitis R., Stenlid J., Pliūra A., Menkis A. 2017. Natura 2000 habitats dominated by ash and elm, invaded by alien invasive fungi on the Gotland Island of Sweden: an overview. Baltic Forestry, 23 (1): 264–269. IF – 0,548
  69. Zizas R., Mozgeris G., Baliuckas V., Brazaitis G., Belova, Grašytė G., Kurlavičius P. 2017. The effect of forest landscape structure on the location and occupancy of capercaillie (Tetrao urogallus) Leks. Baltic Forestry, 23 (2): 411–422. IF –0,548
  70. Lanauskas J., Kviklys D., Liaudanskas M., Janulis V., Uselis N., Viškelis J., Viškelis P. 2017. Lower nitrogen nutrition determines higher phenolic content of organic apples. Horticultural Science, 44 (3): 113–119. IF – 0,500
  71. Skuodienė R., Repšienė R., Karčauskienė D. 2017. Organic fertilizers effect on crop weediness in acid and limed soils. Romanian Agricultural Research, 34: 263–273. IF – 0,458
  72. Danilcenko H., Jariene E., Slepetiene A., Sawicka B., Zaldariene S. 2017. The distribution of bioactive compounds in the tubers of organically grown jerusalem artichoke (Helianthus tuberosus) during te growing period. Acta Sci. Pol. Hortorum Cultus, 16 (3): 97–107. IF – 0,448
  73. Asakavičiūtė R., Bražinskienė V., Ivanauskas L., Ražukas A. 2017. Effects of organical and conventional growing on the content of biologically active compounds of potatoes. Acta Alimentaria, 46 (2): 223–230. IF – 0,384
  74. Šiaudinis G., Liaudanskienė I., Šlepetienė A. 2017. Changes in soil carbon, nitrogen and sulphur content as influenced by liming and nitrogen fertilization of three energy crops. Icelandic Agricultural Sciences, 30: 43–50. IF – 0,364